Food engineering : from concept to consumer
(Book)

Book Cover
Average Rating
Author
Burgan, Michael,
Published
New York, NY : Children's Press, an imprint of Scholastic Inc., [2016].
Format
Book
ISBN
9780531218983, 0531218988, 9780531219164, 053121916X
Physical Desc
64 pages ; 24 cm.
Accelerated Reader
IL: MG - BL: 6.9 - AR Pts: 2
Lexile measure
1040L
Status
Available from another library
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Description

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Copies

LocationCall NumberStatus
Merrill - Juvenile Nonfiction664 BURAvailable

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Subjects

LC Subjects
Food -- Biotechnology -- Juvenile literature.
Food engineers -- Juvenile literature.
Food industry and trade -- Juvenile literature.
Food industry and trade -- Vocational guidance -- Juvenile literature.
Vocational guidance -- Juvenile literature.
OCLC Fast Subjects
Food -- Biotechnology.
Food engineers.
Food industry and trade -- Vocational guidance.
Food industry and trade.
Juvenile works.

Published Reviews

More Details

Published
New York, NY : Children's Press, an imprint of Scholastic Inc., [2016].
Language
English
ISBN
9780531218983, 0531218988, 9780531219164, 053121916X
Accelerated Reader
MG
Level 6.9, 2 Points
Lexile measure
1040

Notes

Bibliography
Includes bibliographical references (page 61) and index.
Description
"Learn about the history of food engineering and find out what it takes to make it in this exciting career field."--,Provided by publisher.
Target Audience
1040L,Lexile
Target Audience
Ages 9-12
Target Audience
Grades 4 to 6
Study Program Information
Accelerated Reader,MG,6.9,2,2,177241

Citations

APA Citation, 7th Edition (style guide)

Burgan, M. (2016). Food engineering: from concept to consumer . Children's Press, an imprint of Scholastic Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Burgan, Michael. 2016. Food Engineering: From Concept to Consumer. Children's Press, an imprint of Scholastic Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Burgan, Michael. Food Engineering: From Concept to Consumer Children's Press, an imprint of Scholastic Inc, 2016.

MLA Citation, 9th Edition (style guide)

Burgan, Michael. Food Engineering: From Concept to Consumer Children's Press, an imprint of Scholastic Inc., 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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