From milk to cheese
(Book)

Book Cover
Average Rating
Contributors
Published
Mankato, MN : Amicus, [2018].
Format
Book
ISBN
9781681511191, 1681511193, 9781681521442, 168152144X
Physical Desc
24 pages : color illustrations, color map ; 22 x 24 cm.
Accelerated Reader
IL: LG - BL: 3 - AR Pts: 1
Lexile measure
590L
Status

Description

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Copies

LocationCall NumberStatus
Abbotsford - Juvenile Nonfiction Easy637.3 HEO EAvailable
Loyal - Juvenile Easy ReadersE Heo (Food)Available
Marathon City - MCPL - Juvenile Nonfiction637.3 HEOS EAvailable
Wausau - MCPL - Juvenile Nonfiction637.3 HEOS EAvailable

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More Details

Published
Mankato, MN : Amicus, [2018].
Language
English
ISBN
9781681511191, 1681511193, 9781681521442, 168152144X
Accelerated Reader
LG
Level 3, 1 Points
Lexile measure
590

Notes

Bibliography
Includes bibliographical references (page 24).
Description
"A child wonders where cheese comes from and learns about the jobs of a dairy farmer and cheese makers and how milk is made into cheese at a cheese factory. This illustrated narrative nonfiction book includes a world map of where dairy cows are raised, glossary, and further resources"--Provided by publisher.
Target Audience
590L,Lexile
Study Program Information
Accelerated Reader,LG,3.0,0.5,0.5,191206

Citations

APA Citation, 7th Edition (style guide)

Heos, B., & Coleman, S. F. (2018). From milk to cheese . Amicus.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Heos, Bridget and Stephanie Fizer, Coleman. 2018. From Milk to Cheese. Amicus.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Heos, Bridget and Stephanie Fizer, Coleman. From Milk to Cheese Amicus, 2018.

MLA Citation, 9th Edition (style guide)

Heos, Bridget,, and Stephanie Fizer Coleman. From Milk to Cheese Amicus, 2018.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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